Recipes

Brandied Shrimp

Brandied Shrimp

Brandied Shrimp

Butter (unsalted) 2 tbsp.
Olive Oil 1 tbsp.
Garlic 3 cloves, minced
Shrimp 1 pound, peeled
Worcestershire Sauce 2 tsp.
Tabasco 1/4 tsp.
Salt & Pepper To taste
Ketchup 1/2 cup
Fresh Oregano 1 tbsp.
Brandy 2 tbsp.
Fresh Parsley 2 tbsp.

Melt butter with olive oil in large skillet over medium heat.

Add garlic and cook, stirring often, 2 minutes.

Stir in shrimp & Worcestershire sauce, Tabasco, salt & pepper.

Simmer for 2 minutes, with shrimp partially cooked.

Stir in ketchup, oregano, simmer 2 minutes, until shrimp are cooked.

Add brandy and parsley, stir to combine.

Remove from heat & serve.

Servings

4

Cook

10 min

Categories

Favorite

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