| Garlic Powder | 2 tbsp. | |
| Onion Powder | 2 tbsp. | |
| Thyme | 1 tbsp. | |
| White Pepper | 1 teaspoon, ground | |
| Cinnamon | 1/2 tbsp. | |
| All Spice | 1 tbsp., ground | |
| Smoked Paprika | 1 tbsp. | |
| Nutmeg | 1/2 tbsp., ground | |
| Brown Sugar | 2 tbsp. | |
| Hot Pepper Flakes | 1/2 tbsp. | |
| Green Onion Flakes | 2 tbsp., dried | |
| Gingerspice | 1 tbsp., ground |
Chop up some green onions and let them dry out. About 2-3 days. Store in an airtight container.
Combine all ingredients in a bowl.
Mix until fully combined.
Store in an airtight container.
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